BELGIAN CHOCOLATE AND MARSHMALLOW BISCUIT CAKE. Milk Chocolate (37%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring], Biscuit (25%) [Flour (WHEAT flour, calcium, iron, niacin, thiamin), Sugar, Vegetable Oil (Sunflower), Glucose-fructose Syrup, BARLEY Malt Extract, Raising Agents: (Sodium Bicarbonate (E500i), Ammonium Bicarbonate (E503i)), Salt], Marshmallow (11%) [Glucose- Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Vanilla Flavouring, Colour: Carminic (E120)], Dark Chocolate (8%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA lecithin (E322), Natural Vanilla Flavouring], Coconut Oil, Invert Sugar Syrup, Dusting powder [Dextrose, WHEAT Starch, Vegetable Oil (Palm, Rapeseed), Salt, Vanilla Flavouring], Palm Oil, Rapeseed Oil, Caramel [sweetened condensed skimmed MILK (skimmed MILK, Sugar), Palm Oil, Glucose Syrup, Invert Sugar Syrup, Sugar, Emulsifier: Mono- and Diglycerides of Fatty Acids (E471), Natural Flavouring, Stabiliser: Pectin (E440), Salt], Glucose Syrup, Emulsifier: Mono- and Diglycerides of Fatty Acids (E471), Antioxidants: Tocopherol-rich extract (E306), Ascorbyl palmitate (E304i), Salt, Emulsifier: SOYA lecithin (E322). In the milk chocolate: cocoa 34% minimum and in the dark chocolate: cocoa 55% minimum.
| THIS PRODUCT CONTAINS THE FOLLOWING ALLERGENS: |
|
Celery |
No |
|
Crustacea |
No |
|
Eggs |
May Contain |
|
Fish |
No |
|
Gluten |
Yes |
|
Kiwi |
No |
|
Lupin |
No |
|
Milk |
Yes |
|
Molluscs |
No |
|
Mustard |
No |
|
Nuts |
Yes |
|
Peanuts |
May Contain |
|
Sesame seeds |
No |
|
Soya |
Yes |
|
Sulphur dioxide/Sulphites (>10mg)
| May Contain |
|
Tree nuts |
May Contain |
| TYPICAL VALUES |
PER 100g/ml |
|
Energy kj
|
2170.00
kj
|
|
Energy kcal
|
519.00
kcal
|
|
Carbohydrate |
57.00
g
|
|
Carbohydrate Of Which Sugars |
39.00
g
|
|
Fat |
30.00
g
|
|
Fibre |
0.00
g
|
|
Protein |
5.40
g
|
|
Salt |
0.39
g
|
|
Vegetarian |
No |
|
Vegan |
No |
|
Halal |
No |
|
Kosher |
No |
|
Organic |
No |
|
Fairtrade |
No |